• K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade
  • K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade
  • K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade
  • K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade
  • K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade
  • K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade

K Compound Amino Acid Chealted (glycine, methionine, lysine and so on) Fertilizer Grade

Appearance: Powder
Infection on Soil: Physiological Neutral
Chemical Character: Chemical Neutral
Release Type: Quick
Type: Manure
Classification: Organic Fertilizer
Samples:
US$ 1/Piece 1 Piece(Min.Order)
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Basic Info.

Model NO.
AH2
Transport Package
Paper
Specification
20kg/bag
Trademark
XY
Origin
Chengdu Sichuan China
Production Capacity
20000tons/Year

Product Description

GENERALITIES
Soluble liquid with high concentration of Free amino acids of vegetable origin, easily assimilated by the Plant, recommended for Critical Moments of the Vegetative Development in which the cultivation demand More Power, such as: rooting, Sprouting, flowering, and also in times when the plant is under stress.
 
18 amino acids necessary to facilitate and improve the development and operation of the Physiological and biochemical processes in plants, which allow you to develop resistance to diseases, pests and adverse climatic factors such as drought and Frost. In its composition are:
 
Arginine stimulates root Growth, involved in the synthesis of Chlorophyll.
Aspartic acid, retains the micronutrients Forming chelates are available, allowing for more time.
Glutamic acid and Glycine, increase Chlorophyll concentration, increasing the activity fotosintetica.asimismo retain micronutrients Forming chelates are available, allowing for more time. Helps to synthesize other amino acids.
Proline, reducing the stress of Plants produced by adverse environmental factors.
Serine, ACTS regulating the water balance of plants.
 
 
Crops Dose(L/200L) Dose(L/Ha) Time of application
Garlic and onion 0.5 1.0-2.0 From 2 to 3 leaves and every 15 days.
Melon, Pumpkin 0.5 2.0 The Fourth True Leaf, flowering, Fruit setting and fruit Growth
Watermelon, Cucumber 0.5 1.0-2.0 At 10 days after transplantation
Strawberry 0.5 1.0-2.0 Days after Flowering and at intervals of 14 days during Production.
Potato
sweetpotato
0.5 2.0-3.0 The 5 - and 6 leaves every 15 to 20 days.
Vine 0.3-0.6 2.0 Prebloom, Berry 2-3cm in diameter
Artichoke 0.5 2.0 Every 15 days
Coffee 0.6 2.0 After transplantation, Flowering
Banana 0.3-0.5 2.0 And setting
Flowers 0.3-0.6 2.0 Flowering, fruit set and Development
Tomato 0.5 2.0 Berries.
Paprika red 0.5 0.5-1.0 Flowering, fruit set and Growth
Pepper 0.5 0.5 Fruit
Quinoa - 2.0-3.0 Alicar in intervals of 15 days or after
Rice - 2.0-3.0 Each Court, brotamiento and Flowering.
Lemon - 1.0 7 - 15 days after Transplant
Fruit 0.5 0.5-1.0 Flowering and fruit set
Asparagus 0.5 2.0 7 - 15 days after Transplant
Cabbage, lettuce 0.2-0.3 2.0-3.0 Flowering and fruit set
Broccoli, cauliflower 0.2-0.3 2.0-3.0 Flowering and Grain filling
Legumiosas
 
0.2-0.3
 
2.0-3.0
 
10 - 15 days after Transplant, Knitted Cotton and Grain filling
 
Exclusive agents of countries or regions wanted now
 
Customized Package Available
 
Technical Consults
 
OEM Services
 
Shipping Service
 
Free Sample Available
 
After-Sales Service
 

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